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Zortziko is located
very near to the Guggenhiem,
it has a pleasant atmosphere
and elegant decoration.
It has 3 dining rooms
each decorated in a different
style. Today it is considered
to be one of the best
restaurants in Bilbao.
Daniel García,
is one of the best chefs
in Vizcaya and García
Santos says 'under
Daniel García there
is a restaurant which
has converted the dishes
on its menu into masterpieces...'
This restaurant has a
very attractive, award
winning bodega with an
excellent selection of
reserves from more that
600 denominations. Prices
range from 12 to 3000
euros.
Very good service.
There is another restaurant
called El Viejo Zortzi
(Licenciado
Poza, 54), also under
Daniel García,
where you can have high
quality tapas in a less
formal atmosphere.
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