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There are 2 "Combarro"
restaurants in Madrid
centrally located in
Ortega and Gasset and
Reina Mercedes, both
luxuriously decorated.
Manuel Domínguez
has been in charge for
over 30 years. In both
restaurants only the
best products from Galicia
are served daily. There
is also a live fish
tank. This restaurant
doesn't only serve seafood
and fish it also has
excellent meat dishes
too. Some people say
that the best quality
seafood and fish is
eaten in Madrid and
this restaurant would
be a good example.
The restaurant has
tried to recover some
traditional Galician
dishes as well as create
new recipes.
Very professional service.
Good wine list with
some excellent white
wines from Galicia.
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